Roasted Beetroot and Sweet Potato Salad (Easy, Healthy and Meal Prep Friendly)
There’s one salad I make every single fall, and my family now asks for it by name. It’s this roasted beetroot…
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Burrata Bomb with Hot Honey & Pistachio Crunch
Introduction The first time I served this, nobody talked for a minute. Then everyone grabbed bread at once. I’ve been developing…
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Hearty Mixed Bean Stew
Introduction Some recipes earn their place in your kitchen slowly, and this hearty mixed bean stew is one of them. I…
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Mediterranean Cheesy Garlic Breadsticks with Yogurt Herb Dip
Introduction Hi friends, Linda here. I’ve been making bread in my kitchen for more than ten years, and garlic breadsticks are…
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Sticky Peach BBQ Beef Short Ribs with Creamy Mashed Potatoes
Some recipes come from careful planning. This one came from a bowl of very ripe peaches on my counter one late…
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Garlic Herb Butter Tomahawk Steak
Introduction The first tomahawk steak I ever cooked cost me forty-two dollars, and I almost ruined it in four minutes. I…
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Chocolate Caramel Peanut Butter Pie
Introduction Hi friends, Linda here. I’ve been developing recipes for over 10 years, and this pie is the one people text…
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Honey-Glazed Pineapple Baked Roast (Juicy, Sticky and Easy)
Introduction The first time I made a honey-glazed pineapple baked roast was about eight years ago, for my mother-in-law’s birthday. Honestly,…
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Garlic Herb Cheesy Potato Gratin (Skillet Style)
I’ll be honest with you. For years I made potato gratin the “proper” way, in a fancy ceramic baking dish, and…
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Creamy Garlic Butter Shrimp Pasta (Easy 30 Minute Dinner)
Some nights I want dinner to feel fancy, but I only have half an hour and very little patience. This creamy…
