Braised Beef Short Ribs: Fall-Off-the-Bone Tender in a Rich Red Wine Sauce
Introduction The first time I made braised beef short ribs, I pulled them out of the oven an hour early because…
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Two-Ingredient Lemon Bars: The Easiest Lemon Dessert You’ll Ever Bake
Introduction I’ll be honest with you. The first time someone told me you could make lemon bars with just two ingredients,…
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Chocolate Peanut Butter Sheet Cake
Introduction Hi, I’m Linda. After ten years of baking for my blog, school bake sales, church potlucks, and more birthday parties…
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Slow-Cooked Braised Beef Short Ribs (Fall-Off-the-Bone Tender)
The first time I braised short ribs for a dinner party, I pulled them out too early. They looked great, but…
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Slow Cooker Beef Osso Buco with Root Vegetables
Hi friends, Linda here. The first time I made osso buco, I did it the “proper” way in a heavy Dutch…
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Dolly Parton’s Sawdust Pie
The first time someone handed me a slice of sawdust pie, I laughed at the name. Sawdust? On a dessert plate?…
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Bread in a Bag: The Easiest Homemade Bread Recipe (Kid-Friendly and No Mess)
Introduction Hi friends, Linda here. I’ve been baking bread for over ten years, and one of my favorite loaves is the…
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The Best Lemon Bundt Cake Recipe (Moist, Zesty, and Easy)
Introduction The first lemon bundt cake I ever baked came out of the pan in three pieces. Half of it stayed…
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Slow Cooker Beef Tips with Mushrooms (Tender, Rich and Easy)
Introduction Hi, I’m Linda. After ten years of cooking for my family and this blog, slow cooker beef tips with mushrooms…
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Ground Beef Chow Mein Slow Cooker (Easy Crockpot Dinner the Whole Family Loves)
Introduction Hi friends, Linda here. After 10 years of developing recipes, I can tell you that my most requested dinners are…
